There are currently 1 books on bookshulf written by Irma S. Rombauer. Irma S. Rombauer's books have been mentioned in N book lists including the following lists:
Irma S. Rombauer's first book Joy of Cooking was published in 1975. Detailed information on foods and cooking techniques accompany fundamental recipes for hors d'oeuvres, soups, salads, main dishes, side dishes, breads, pies, cookies, candies, and desserts In 1975 Irma S. Rombauer wrote Joy of Cooking, the most recent work.
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